Crans & Stuffing Saus.

$ 9.89/lb

Ingredients: Turkey, water, stuffing, dried cranberries, salt, spice

Allergens: Wheat, soy

Cooking Instructions
(Fresh or thawed)

Frying pan: Cook in a preheated, lightly greased pan for 15-20 minutes.

BBQ: BBQ over medium heat or 12-15 minutes.

Oven: Preheat oven to 350°F and cook for 20-25 minutes.

Minimum internal temperature after cooking should be 165°F.