Product now available for online ordering!
You can order your Fresh Turkey, Roast, or Bone-in Breast for pick up at our retail store in Talbotville or at The Brantford Farmers' Market from December 18-31, 2019. For other pick up dates, please call us at 519-633-0527 to determine availability.
Thigh Roast
Our all-dark meat thigh roast is raw, unprocessed, boneless, skin-on thigh meat that we put into a netting to make it into a roast. It can be ordered between 2-10 lbs, and the rule of thumb is approximately 1/2 lb per person.
Fresh or thawed:
Preheat oven to 325°F.
Place in roasting pan with a small amount of water, butter, or margarine.
Season and cover loosely with tin foil.
Cook for approximately:
1 kg - 1.5-2.5 hrs
2 kg - 2.5-3.5 hrs
3 kg - 3.25-4 hrs
4 kg - 4-4.5 hrs
Minimum internal temperature should be 180°F.
