Product now available for online ordering!
Click here to order your fresh Thanksgiving turkey, bone-in breast, roast, and many other turkey and turkey-related products for pick up between Sept 27-Oct 7. If you require other dates, please contact us at 519-633-0527 to determine availability..
Boneless Skinless Breast
A turkey breast with bone and skin removed; the white meat remaining can be cooked in a number of different recipes and styles. Each piece tends to be approximately 3 lbs.
Fresh or thawed: Rub breast with cooking oil and seasonings. Tuck narrow end under to make breast uniform. Preheat oven to 350 and roast for approximately 1.5 hours per kilogram. Minimum internal temperature should be 165F.