Rstd Red Pep & Port Burgs
The young fella we have doing these descriptions despises mushrooms. Can't stand them. But he'll eat these burgers all day. The flavours of the portabella mushrooms and the roasted red peppers, along with the delicious turkey and no fillers, ensures a delicious meal that everyone will enjoy. Even that kid.
$ 4.25/ea
Turkey, portabello mushrooms, roasted red peppers (peppers, salt, citric acid, calcium chloride), garlic, onion flakes, salt, spice.
Allergens: garlic, mushrooms, traces of wheat
From fresh: Grill on medium heat for approximately 15-20 minutes. If using oven, cook at 350 for 25 minutes.
From frozen: Thaw slightly at low heat, then grill as above. If using oven, do not thaw, but cook at 350 for 35 minutes.
