Roasted turkey with carrots, celery, and onions in a delicious broth. Serve with a salad on the side and you have a complete meal.
Ingredients: Turkey broth, turkey, carrots, celery, onions, corn starch, chicken soup base, turkey gravy mix, spices, salt.
Allergens: Wheat, soy, eggs, milk, sulphites
Preheat oven to 375°F and cook for approximately 50-60 minutes.